Henderson Country Club

Bar Menu

Spring & Summer 2012

                        Jumbo Chicken Wings

6 count $6    12 count $11  18 count $14

Deep fried chicken wings tossed in your favorite sauce, with either ranch or blue cheese dipping sauce garnished with spring greens and celery sticks

Duck Taco’s $ 12

Chopped duck confit placed on mini corn tortillas, finished with chipotle-cherry salsa, goat cheese and shaved lettuce

Jalapeño Poppers $6

Cheddar cheese stuffed jalapenos, lightly breaded, deep-fried, and served with a Chipotle ranch dipping sauce

Crab Stuffed Mushrooms $8

Tempura battered domestic mushrooms stuffed with lump crab and served with a trio of sauces; Sriracha aioli, sweet chili sauce and sesame glaze

Sweet Brie Bites $6

Mini filo cups filled with Brie cheese, topped with mixed berry preserves, warmed and served atop spring greens

Loaded Potato Skins $6

Crispy potato skins filled with a mixture of potato, smoked bacon, scallions and blended cheese, served with a side of sour cream

Ahi Tuna $12

Black pepper encrusted Ahi Tuna lightly seared, presented atop Goma Wakame a salad complemented with fresh wasabi, soy glaze and spicy mustard

Grilled Cheeseburger $8

Topped with your choice of cheese; served with lettuce, tomato, and onion, complemented with your of choice side

Low Fat Chicken Wrap $8

Fat free deli chicken, roasted red peppers, baby spinach, mozzarella cheese and herb mayo, complemented with your of choice of side